Syllabus |
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Topics for Prelims |
National Food Security Act |
Topics for Mains |
The National Food Security Act of 2013 (NFSA), Antyodaya Anna Yojana (AAY) |
The National Food Security Act NFSA 2013 is a social welfare legislation introduced in India in 2013. It aims to provide food security to eligible beneficiaries by ensuring access to adequate food grains at subsidized prices. NFSA extends its coverage to 75% of the rural population and 50% of the urban population through the Antyodaya Anna Yojana (AAY) and priority households. The allocation of coverage under NFSA at the national level is based on the data from the NSS Household Consumption Survey for 2011-12.
The National Food Security Act UPSC is one of the most important topics for the UPSC IAS exam. It covers a significant part of the Agriculture under Science & Technology subject in the General Studies Paper-3 syllabus and is also essential for UPSC prelims.
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In this article on the National Food Security Act UPSC, we shall study the National Food Security Act (NFSA), Its Responsibilities, NFSA Act 2013, its Obligations under NFSA, Rankings, and Criticism. The UPSC aspirants can also get help from Testbook's UPSC CSE Coaching to boost their UPSC exam preparation!
The National Food Security Act (NFSA) is a comprehensive piece of legislation aimed at ensuring food security for India's vast population. The National Food Security Act 2013, also known as the Right to Food Act, is an Indian Act of Parliament that aims to provide subsidized food grains to approximately two-thirds of the country's 1.4 billion people. It was signed into law on 12 September 2013, retroactive to 5 July 2013.
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Study the article Food and Agriculture Organisation FAO here!
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Study the article on the Food Safety and Standards Authority of India here!
The National Food Security Act (NFSA) aims to provide subsidized food grains to ensure food and nutritional security for the nation's most underprivileged groups. The key beneficiaries under NFSA include families below the poverty line (BPL), who are entitled to receive food grains at highly subsidized rates. It also covers Antyodaya Anna Yojana (AAY) households, which represent the poorest of the poor and receive the highest level of food security support.
Additionally, pregnant women and lactating mothers are entitled to nutritious meals and maternity benefits. Children aged between 6 months and 14 years are also covered, receiving free meals through anganwadis and schools to promote healthy growth.
Also, Read the Causes of Poverty in India here!
UPSC CSE PYQ Prelims With reference to the provisions made under the National Food Security Act, 2013, consider the following statements: [2018]
Which of the statements given above is/are correct? (a) 1 and 2 only Answer: (b) 2 only |
The National Food Security Act of 2013 places obligations on the Central and State Governments. To guarantee the right to food for suitable beneficiaries. It directs the provision of subsidized food grains and nutritional help for women and children. It also mandates the establishment of grievance redressal procedures to provide clarity and responsibility in food distribution.
You can also learn about Integrated Child Development Services here.
State |
Rank |
Sikkim |
1 |
Himachal Pradesh |
2 |
Arunachal Pradesh |
3 |
Uttarakhand |
4 |
Assam |
5 |
State |
Rank |
Kerala |
1 |
Tamil Nadu |
2 |
Punjab |
3 |
Gujarat |
4 |
Maharashtra |
5 |
Study the article on the World Food Programme (WFP) here.
Food security is essential to guarantee that all people have common access to adequate, secure, and healthy food for a healthy life. It helps lessen hunger, helps economic stability, and boosts national development by enhancing productivity and public health.
One of the main criticisms of the NFSA is the challenge of effectively implementing its provisions. Inadequate infrastructure, logistical issues, and corruption can hinder the efficient delivery of food grains to the intended beneficiaries.
Check out the article on the Mid-Day Meal Scheme here!
Key Takeaways On National Food Security Act For UPSC Aspirants! Legal Entitlement: Provides legal right to food for up to 75% of the rural and 50% of the urban population. Subsidized Food Grains: Eligible households receive rice at ₹3/kg, wheat at ₹2/kg, and coarse grains at ₹1/kg. Targeted Public Distribution System (TPDS): Identifies priority and Antyodaya (poorest) households for food grain distribution. Nutritional Support for Women and Children: Includes free meals to pregnant women, lactating mothers, and children through anganwadis and schools. |
Download National Food Security Act Key Takeaways PDF
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